Making small steps for a more conscious living such as having a small bucket of compost in our kitchen, in reality is going back to what it used to be normal.
As a child, I spent much of my holidays in the countryside, and one of the memories I have is that my Grandma kept leftovers and organic waste separated to feed our cousins farm animals.
This is a habit that she still practices with 97 years old and waste is something that is valuable to her and not discarded, the same with paper of journal, old clothes, plastic bags and don’t even think about wasting water!
As Feng Shui entered into my life, all of these things came back to me, like a wake up call from the past teaching me that we should keep many of our family and ancestors old habits in order to have a more sustainable and balanced life.
Transform and readapt our way of living has a deep impact on our lifestyle but also in others around and for me that’s what Feng Shui is about.
SHÙMÙ 